51.
Bibliography of Soya in the Indian Subcontinent
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332614
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Bibliography of Soy Sauce From A.D. 535 to 1988 With 2150+ References, Partially Annotated
by Shurtleff, William, Aoyagi,...
ISBN: 9780093332455
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Bibliography of Soy Sprouts 655 References from 3rd Century A.D. to 1991, Extensively Annotated
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332768
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Bibliography of Soy Ice Cream, Yogurt, and Cheese 1,071 References from 1910 to 1989
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332539
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Bibliography of Soy Fiber--Okara (Soymilk Pulp), Soy Bran (Ground Hulls), and Soy Isolate Fi...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332645
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Bibliography of Soy Flour and Cereal-Soy Blends 3,085 References from 3rd Century B.C. to 19...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332669
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Bibliography of Soymilk and Soymilk Products 2612 References from A.D. 1500 to 1989
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332492
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Bibliography of Soybean Cultural Practices, Harvesting, and Storage 2,108 References from 12...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332683
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Bibliography of Soybean Varietal Development, Breeding, Genetics, and Biotechnology 1,601 Re...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332690
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Bibliography of Soya Nutrition, Biochemistry, and Medicinal Uses 5,456 References from 200 B...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332751
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Bibliography of Soybean Crushing, Soy Oil, and Soybean Meal 4,183 References from A.D. 980 t...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332744
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Bibliography of Tempeh From 1815 to 1988 With 1050+ References, Subject and Country Index P...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332393
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Bibliography of Tempeh and Tempeh Products 1416 References from 1815 to 1989
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332478
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Bibliography of the Soybean Plant Nomenclature, Physiology, Morphology, Botany, Taxonomy, an...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332775
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Bibliography of Tofu and Tofu Products 3939 References from A.D.950 to 1989 Subject, Countr...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332485
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Bibliography of Yuba 161 References from 1587 to 1989, Partially Annotated
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332607
List Price: $45.00
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Soy Fiber and Dietary Fiber Bibliography and Sourcebook, A.D. 1445 to 1995 Detailed Informa...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332966
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Soy Ice Cream Bibliography and Sourcebook, 1918-1994 Detailed Information on 725 Published ...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332904
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Soy Ice Cream, Yogurt, and Cheese in Europe Publications, Commercial Products, and History f...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332676
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Soy Sprouts Bibliography and Sourcebook 2nd Century A.D. to 1999 Detailed Information on 95...
by Shurtleff, William, Aoyagi,...
ISBN: 9781928914020
List Price: $99.00
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Soyfoods Industry and Market 1984 To January 1989
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332560
List Price: $95.00
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Soy Yogurt-Bibliography and Sourcebook, 1910 to 1994 Detailed Information on 312 Published D...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332898
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Soya in Canada Bibliography and Sourcebook, 1855-1993 Detailed Information on 780 Published...
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332799
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Soyfoods Industry and Market Bibliography and Sourcebook, 1985-1993
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332874
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Soyfoods Industry and Market Directory and Databook
by Shurtleff, William, Aoyagi,...
ISBN: 9780933332201
List Price: $135.00